Price List 

All of the prices listed below are for the cakes shown on the "New Pictures" page of our site, and are quoted for the cakes as they are described in the text and shown in the pictures. All prices shown are fully inclusive, of decoration, stand hire, delivery and setup in a 10 mile radius from our business premises.

 Five tier, consisting of four tiers of miniature fruit cakes and a top cutting cake.  

 42 fruit miniatures and one 8 inch fruit topper, covered in white fondant icing, decorated with ribbons and handmade sugar Calla lilies. Displayed on a 5 level clear perspex stand. Each fruit miniature will serve up to 4 people, combined serving of all tiers is in excess of 200 people approx (Pic.1) £400.00

This cake is also available in a range of flavoured sponge variations and can be quote individually for your needs.

Four tier, decorated cup cakes 

23 Victoria sponge cup cakes, covered in sparkling butter cream and finished with a single artificial white rose and a paper filagree wrap around case, the top tier is complimented by a spray decoration in the same artificial white roses. Displayed on a 4 level perspex stand. Each cup cake is an individual serving. (Pic 2) £70.00 (Price without filagree wrap round cases £59.00) 

 Two tier heart shaped fruit

Two tier heart shaped fruit cake, covered with white fondant icing, decorated with double sugar frills and finished with diamonties and black feathers, edged with black ribbons to complete the contemporary look. Displayed on decorative pillars. Combined servings from both cakes would be enough to cater for 150 people approx. (Pic 3) £225.00

Three tier stack 

Three tier stacked fruit cake, sized four, eight and twelve inch, covered in ivory fondant icing, decorated with a display of handcrafted sugar roses on the top tier, sprayed together with sugar blossoms and then continuing down the cake a circle of sugar roses covering the step of each tier. Combined servings from three tiers 165 people approx. (Pic 4) £315.00

 Two tier heart shaped fruit

Two tier heart shaped fruit cake, covered with white fondant icing, decorated with double sugar frills and finished with ivory and white artificial roses and magnolia flowers. Displayed on decorative pillars. Combined servings from both cakes would be enough to cater for 150 people approx. (Pic 5) £225.00

 
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